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Chicken Alfredo

Instant Pot Chicken Alfredo

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Servings 3

Equipment

  • 1 Pressure Cooker

Ingredients
  

  • 4 oz pasta
  • 1 lb chicken Any kind will work. I usually use canned because it's my favorite in this!
  • 1 pint chicken broth
  • 1 jar alfredo sauce
  • salt, pepper, garlic powder, onion powder to taste
  • 1 cup frozen peas
  • 1 cup mozzarella cheese optional

Instructions
 

  • Add the pasta to the instant pot
  • Add broth - noodles should be just barely covered.
  • Add chicken
    Chicken Alfredo 2
  • Add spices
    Chicken Alfredo 1
  • Add half the jar of alfredo
    Alfredo
  • Pressure cook on the rice setting
  • Manually release as soon as it beeps
    Alfredo 3
  • Stir in remaining alfredo sauce and peas
    Alfredo sauce
  • Let it sit for around 5 minutes to soak up extra liquid
    Chicken Alfredo