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basil butter

Garden Basil Butter

This summer I tried my hand at gardening for the first time!  I haven't posted about the process yet but posts are coming! I started my basil inside in early May.  It was a slow start.  The sprouts were so tiny and fragile and I definitely thought they weren't going to grow. Well, I was very wrong.  I transplanted them outside into a pot while I was still building my garden base.  They looked so pathetic. Within a week or so, they got much stronger and I had a few little sturdy basil sprouts.  About two inches tall. I transplanted ...

Favorite Features of the PC Windows 10 Anniversary Update

Windows has been rolling out updates for the one-year anniversary of Windows 10 and I am so excited about the new features!  I’ve always been a fan of the Windows operating system on all devices including the Windows Phone. There are so many new options with this update but here are a few of the improvements that caught my eye. Quick Assist This is the new feature that I am so excited about!  I am always trying to explain how to do something to my mom over the phone and it is a nightmare.  By the time we are a ...

New Etsy Shop Blogging Graphics: + Coupon Code

Hello everyone!  I've been working on my Etsy Shop recently and have some new graphics for you! use coupon code: "Newgraphics" for $2.50 off any order Now until October 31, 2016 ...

August 2016 Blog Income Report

This Month’s Top Post: Laundry Hack: How to Put Away an Entire Load of Laundry in Minutes – 447 Views This Month’s Runner Up: Say Goodbye to Living Paycheck to Paycheck: The Basics of Income – Published 2/27/2016 - 282 Views this month This month was a very crazy month for me so I took a bit of a break from the blog.  But, to my readers, you probably didn't even notice!  In July I worked on my blog every day.  Yes, every single day.  Participating in Facebook groups, sharing on Pinterest, and creating posts.  August was not at all the same ...

Pineapple Island Teriyaki Chicken Legs

We have recently fallen in love with these island teriyaki chicken legs.  They are super simple and taste great! I start by thawing the chicken legs.  Once they are thawed, I put them on a greased tray and then bake in the oven at 400 degrees Fahrenheit for about an hour to an hour and a half depending on the size of the legs. Once the legs are almost completely cooked, I pull them out and cover them with the Soy Vay Marinade & Sauce, Island Teriyaki, add a few pineapple rings, and put them back in the oven to ...

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