This is the first year that I tried my hand at gardening. I saw a post showing how to regrow scallions and I decided to try it out. After buying a bundle at the grocery store last May, I’ve been regrowing the scallions ever since!
I found a recipe that was just about what I was looking for and substituted out quite a few ingredients. The only thing that I didn’t consider was the quantity. The batch was huge! It filled up one 12 cupcake tray, one 24 mini-muffin tray, and one tortilla tray.
I also made some basil butter to put on the cornbread. Post coming soon!
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